Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld and the mixture to set. Give the salad a gentle stir before serving.
Enjoy your tropical treat!
2. Classic Ambrosia Salad
Ingredients:
1 cup sour cream (or Greek yogurt for a lighter twist)
1 cup whipped topping (like Cool Whip)
1 cup mini marshmallows
2 cup2 fresh mandarin oranges
1 cup fresh crushed pineapple
1 cup sweetened shredded coconut
1 cup maraschino cherries, drained
½ cup chopped pecans or walnuts
Instructions:
In a large bowl, gently mix sour cream and whipped topping until smooth.
Fold in marshmallows, fruit, coconut, and nuts (if using).
Cover and chill for at least 2 hours (or overnight) to let the flavors meld and marshmallows soften.
Serve cold, optionally topped with extra whipped cream or toasted coconut.
3. Classic Watergate Salad
