Soft, pillowy sweet rolls filled with creamy cottage cheese—perfect for Christmas or any special occasion. The enriched yeast dough creates an airy texture, while the cottage cheese filling adds subtle sweetness and richness.
Ingredients
Yeast Mixture:
200ml (3/4 cup + 1 tbsp) warm water
200ml (3/4 cup + 1 tbsp) warm milk
1 tbsp granulated sugar
8g (1 packet) active dry yeast
Done:
