Ingredients You’ll Need
For the Creamy Herb Chicken:
4 boneless, skinless chicken breasts or thighs
Salt and black pepper to taste
2 tablespoons olive oil
2 tablespoons butter
3 cloves garlic, minced
1 cup chicken broth
¾ cup heavy cream (or half and half)
1 teaspoon Dijon mustard (optional, for depth)
½ teaspoon onion powder
½ teaspoon garlic powder
1 teaspoon dried Italian herbs (or use a mix of thyme, basil, and oregano)2 tablespoons fresh parsley, chopped