1. Step 1: Prepare the Apple Thoroughly wash the 1 medium apple. Slice it into wedges, rings, or bite-sized pieces, depending on your preference for easy eating. It’s recommended to leave the skin on for maximum fiber and nutritional benefits.
2. Step 2: Add the Cocoa Generously sprinkle the 1–2 teaspoons unsweetened cocoa powder evenly over the apple slices. For a more intense chocolatey experience and better adhesion, you can place the cocoa powder in a small dish and dip each apple slice directly into it before eating.

Step 3: Enjoy Eat immediately as a refreshing, crunchy, and naturally sweet snack. The slight bitterness of the cocoa perfectly complements the natural sweetness of the apple. You can pair it with a glass of water or herbal tea for a complete and guilt-free treat.

- - Natural Sweetness : Apples provide just enough natural sugar to balance the bitterness of cocoa.
  - Fiber-Rich : The fiber in apples helps keep you full and supports digestion.
- Metabolism Boost : Cocoa contains compounds like theobromine and flavonoids that may support fat burning and improve mood.

- Add Spices : Sprinkle cinnamon, nutmeg, or a pinch of cayenne for an extra kick.

- Mix with Yogurt : Stir cocoa powder into Greek yogurt and dip apple slices for a creamy twist.
- Make Cocoa “Peanut Butter” Dip : Mix cocoa powder with a spoonful of natural peanut butter (or almond butter) for a protein-packed dipping sauce.
- Freeze for a Treat : Freeze apple slices dusted with cocoa for a refreshing, ice-cream-like snack.