Bake uncovered for 25–30 minutes until bubbly, golden, and the biscuits are fully cooked through. Let cool slightly before slicing.
Tips & Variations
Spice it up: Add jalapeños or hot sauce for a bolder kick.
Protein swap: Try ground turkey, sausage, or even shredded chicken instead of beef.
Veggie boost: Add bell peppers, mushrooms, or black beans for extra flavor and texture.
Cheese lovers: Mix in mozzarella or pepper jack along with cheddar.
For more fun twists, check out our Garlic Parmesan Cheeseburger Bombs—another cheesy comfort dish worth trying!
Storage
Refrigerator: Store leftovers in an airtight container for up to 4 days.
Freezer: Wrap tightly in foil or place in a freezer-safe container for up to 2 months.
Reheating: Warm in the oven at 325°F until heated through, or microwave individual slices for quick meals.
Time & Yield
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6–8
Tools Used
9×13-inch baking dish
Large skillet
Mixing bowls
Wooden spoon or spatula
Measuring cups/spoons
FAQs
1. Why is it called John Wayne Casserole?
It’s said to be inspired by the Duke himself, as a hearty, cowboy-style dish that reflected his love for bold, filling meals.
2. Can I make it ahead of time?
Yes! Assemble the casserole up to a day in advance, cover, and refrigerate. Bake just before serving.
Final Thoughts – John Wayne Casserole Recipe
The John Wayne Casserole Recipe is more than just food—it’s a piece of Americana that brings warmth, flavor, and nostalgia straight to your table. With its biscuit crust, creamy topping, and bold beef filling, this dish strikes the perfect balance between rustic and indulgent.
Pair it with a refreshing Easy Creamy Cucumber Salad for a lighter side, or end the meal with a sweet bite like Lemon Cream Cake.
For more inspiration, explore comforting classics on Delish or browse AllRecipes for endless casserole ideas.