If you have a simple façon and a sweeter sweetener for the sweet pom poms of these classics, without sacrificing the croissant and saving it irresistibly, this recipe is suitable for you. After frying, after gras supplement, just the pommes
There are delicious flavors, rich combinations of unique designs, mozzarella and parmesan that give unique results. Ideals in collation, accompaniment or in the entrance, these batonnets raviront petits and larges!
Ingredients
