Amish Baked Custard

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Egg custard
How Should I Store Leftovers?
Store any leftover custard covered in the refrigerator for up to 3 days. Serve chilled.

Decadent chocolate dessert
Can I Use a Different Type of Milk?
Whole milk is recommended for the creamiest texture, but you can use 2% milk. Avoid using skim milk, as it will result in a thinner, less creamy custard.

Amish Baked Custard is a delightful dessert that brings comfort and nostalgia to your table. With its creamy texture, simple ingredients, and classic flavor, it’s a perfect choice for any occasion. Whether served with a sprinkle of nutmeg or a dollop of whipped cream, this custard is sure to be enjoyed by all.

Happy baking, and enjoy every creamy, comforting bite of this classic Amish Baked Custard!