These Iowa Party Bites are a delicious and cheesy appetizer that’s perfect for any gathering. The combination of crispy tortilla chips, creamy cheese, and flavorful ingredients makes them a crowd-pleaser.
Ingredients:
Ingredient Quantity
Tostitos scoops tortilla chips 1 (10 oz) bag
Cream cheese, softened 1 (8 oz) block
Shredded mozzarella cheese 8 oz
Egg 1
Sweet corn, drained 1 (15 oz) can
Green chiles, mild or medium 1 (4 oz) can
Garlic powder 1 teaspoon
Salt 1 teaspoon
Black pepper 1/2 teaspoon
Grated Parmesan cheese, for tops 1/2 cup
Instructions:
Preheat oven to 425°F (220°C).
Grease two large baking sheets or line them with parchment paper.
Arrange tortilla chips on the baking sheets, cup side up.
In a large bowl, combine cream cheese, mozzarella, egg, corn, green chiles, garlic powder, salt, and pepper.
Scoop filling into the tortilla chips, about 1 tablespoon per chip.
Sprinkle the tops of the filled chips with Parmesan cheese.
Bake for 13-15 minutes, or until the tops are golden brown and the cheese is bubbling.
Serve warm and enjoy!