Sweet potatoes are more than just a comfort food—they’re a powerhouse of nutrition packed with fiber, vitamins, minerals, and antioxidants. Eating them in the morning can fuel your body, balance your digestion, and keep your energy steady throughout the day.But who benefits the most from starting their day with this root vegetable? Here are 12 types of people who should eat sweet potatoes in the morning.1. People Struggling with Weight ManagementSweet potatoes are rich in fiber, which keeps you full longer. Eating them in the morning may reduce unnecessary snacking later in the day.2. People with Digestive IssuesThe high fiber content supports healthy bowel movements and gut health, making sweet potatoes a natural aid for those with constipation or slow digestion.3. People with High Blood Sugar ConcernsDespite their natural sweetness, sweet potatoes have a lower glycemic index than regular potatoes. They can help regulate blood sugar when eaten in moderation.4. Athletes and Active IndividualsSweet potatoes provide complex carbs for long-lasting energy, plus potassium to prevent muscle cramps—ideal for pre- or post-workout breakfasts.5. People with Weak ImmunityLoaded with beta-carotene (a precursor to vitamin A),
